Catherine Berwick’s Parsnip & maple syrup cake

Method Heat oven to 180C/160C fan/gas 4. Grease 2 x 20cm sandwich tins and line the bases with baking parchment. Melt butter, sugar and...

Halloween “Slimer” Cake Pop Recipe

Are you looking for a fun and festive Halloween dessert idea? We’ve got just the thing! These creative “slimy” cake pops from our friends...

Jonny Pops provide goodness on a stick

There’s a lot of goodness in Jonny Pops, all-natural frozen treats made with real fruit and cream (no artificial colors, flavors or stabilizer). “You can...

Julie Tuman’s fruity ice on a stick is a hit at summer markets and...

A woman carries an ice pop in one hand and a napkin in the other as she chases a toddler, trying to wipe away...

Crooked Stick Pops brings ‘simple and healthy’ ice pops to Easthampton

As the days get hotter and the urge to cool down with a frozen treat increases, Crooked Stick Pops is here to save the...

Gelato pops put gourmet tastes on a stick

Fancy ice cream isn't anything new. We're accustomed to, even expecting, unique food-centric flavors. But when I want something really special, something that satisfies both...